Posts tagged ‘food’

Hotel Breakfast Gone Bad

by Liz Miller

I knew that weekend was going to be my first major challenge.  I didn’t know if I would be able to resist the artificially-flavored gas station temptations that awaited me on my late night Greyhound journey to the Upper Peninsula of Michigan.  Why was I going to the UP, you might ask?  For an interview.  Yes, an interview.  I had applied for a particularly lucrative scholarship in my small Wisconsin hometown and, having been the only one there to apply, was automatically granted an interview at the organization’s district office in the UP.  My northbound trek began with the Amtrak to Milwaukee followed by a four-hour Greyhound ride, bringing me to my destination at approximately 1:45 AM.  Amidst the frantic errands of my day of departure, I didn’t have time to pack more than a few pieces of fruit stolen from the dining hall and a half-empty bag of cereal.  It would take all the willpower I could muster to keep from giving in to a travel-weary need for corn syrup and sodium, and I wasn’t sure I was up to the test.

But somehow I completed the journey without earning a single point.  In my post-Greyhound disheveled delirium I was quite proud of myself, though that pride would prove to be short-lived.  The next morning at breakfast, I was faced with my biggest No Impact dilemma since deciding whether to eat before dance practice when my only option was the plastic-heavy Norris food court (I ultimately decided to take the point and avoid inevitable collapse).  The interviews were being held in the AmericInn hotel, probably because there was no better venue in the tiny town.  I had stayed there the night before and could not wait to wake up to a nice cozy continental breakfast.  But when I finally rolled out of bed and went downstairs, I was met with the most unwelcome of surprises: Styrofoam plates.  No Impact Challenge aside, there are very few things I hate more than Styrofoam.  I normally go out of my way to avoid it, but here it was staring me in the face with no other option in sight.  I was ready to go barbaric and forego dishware altogether until I made the mistake of looking across the room.  There sat a professionally-clad group of aptly-aged people who were undoubtedly my interviewers.

As much as it killed me, I knew balancing breakfast on my hands would not make the best of impressions.  I swallowed my pride and succumbed to the vile Styrofoam before me.  I made sure to take only a plate and none of the plastic silverware, cutting down both my point total and the sustenance available to me.  Personal aversion to Styrofoam aside, it was only one point earned.  Not the end of the world.  But right before my interview I stopped by the bathroom, and as I washed my hands I realized I was faced with another dilemma.  I’ve gotten into the habit of substituting my pants for paper towels when no better alternative is available, and at that moment there was no better alternative available.  But could I risk tainting the good impression I had sacrificed a point to achieve by showing up with marginally damp hands?  Those are always the worst kind to shake.  I decided to keep my first point of the day from being taken in vain and sacrificed another to the pliable brown paper I had become so accustomed to avoiding.  Sadly, luck abandoned me and the scholarship landed in another’s hands, so both points still proved wasted in the end.

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April 18, 2011 at 1:12 am Leave a comment

Saying No to Norris

by Liz Derby

If there’s one thing Northwestern students love to do its complain …ahem…

Norris Center, the thing students complain about more than not getting into Harvard

use constructive criticism. Some students groan about the Chicago winters, while others whine about their hectic schedules, but at some point or another every NU student has taken aim at one place in particular on campus: Norris University Center.

Some harp on the student center’s less than ideal location while others comment on the cold slab-style architecture.  Even with improvements to the lower cafeteria level of Norris since I’ve been at Northwestern, the basement’s

Sbarro, one of the many places in Norris that serves food on disposable plates

cave-like qualities still leave something to be desired. But the most frustrating thing about Norris that I’ve noticed since the challenge began is that there is not one place that will serve you food on a reusable plate.

Being the overly involved Northwestern student that I am, Norris is like a second home. Lately, however, I have had to bid this second home adieu and walk back and forth from my apartment more times than I would like. Why? Because the points I would gain from grabbing a slice of Sbarro or a veggie burger to go aren’t worth it.  And, lets be frank, I have to eat at some point.

Its not only Norris, actually, but all campus venues, apart from the dining halls, that only serve food items in disposable containers or wrapping. If you live off-campus, as most juniors and seniors do, you most likely aren’t on a meal plan, thus have less access to dining halls. Of course any student could pay some outrageous amount to eat dinner at 1835 Hinman (a dining hall), but most resort to places like Norris instead out of convenience and price.

Part of the problem with changing the system is that Northwestern contracts out its food service to the notoriously hard to work with Sodexo. Students at NU have already butted heads with the company over paying campus workers higher wages and presumably, getting the company to change its practices on disposable food packaging would not be an easy battle. However, I think its something worth fighting for.

When I think of the waste I have avoided by eating at home rather than school, it makes me think about how much waste we would avoid as a university if everyone took on this challenge.  In a normal week I might have eaten lunch on campus 2-3 times, gotten coffee in a disposable cup 4-5 times, and bought dinner another 2-3 times. If you multiply that times 8,000 … its a pretty big number. I’m not saying that everyone is as much of a Norris

This is my plate, knife, and coffee mug I kept with me all weekend at the Roosevelt Equal Justice Conference

connoisseur as I am, but a lot of students are, not necessarily because they want to be wasteful, but because there aren’t a lot of other options.

This challenge has made me much more conscious of the impact of my actions. At first I had to make an effort to adjust my routine, but now many of these things have become habit. Like Zach, I’m always carrying around my coffee mug, a reusable bag, and some silverware. It was strange at first, but now making sure I’m prepared with tupperware is just as second nature as making sure I have my keys and wallet.

Just a note to anyone that does want to take on this challenge, we are currently accepting applicants for a May round of the No Impact Challenge. Email your name, a photo, and short 2-3 sentence bio to baglessNU@gmail.com if you want to play.

April 13, 2011 at 3:24 pm Leave a comment


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